White gravy, this curd-based gravy is prominent in North Indian cuisine. • For the spice mix: Add salt to taste. Fry all balls like wise. Like wise prepare all balls. Generally, malai kofta in white gravy is ordered at the restaurant as it appears to be tricky to make it at home, but with this recipe this will be a frequent preparation at your place. Take three kofta balls in a bowl and pour two tbsp of gravy on top, garnish with coriander leaves and now serve, Filed Under: North Indian, Vegetarian Curries. Add water to avoid the sticking of paste to the pan. Mix all ingredients well and cook until it starts boiling. How to fry kofta balls: Heat oil in a pan. Add water to avoid the sticking of paste to the pan. 15. 8. Malai Kofta recipe in white gravy is a popular North Indian dish consisting of paneer balls in creamy gravy. This dish is best served hot, accompanied by either a naan or Roti or laccha paratha . For preparing gravy - Heat oil/butter in a pan add cumin seeds when they cracks add prepared white paste, stir and cook for 3-4 mins on low to medium heat till it thickens. Add salt, sugar, butter and green coriander and cook for 2 minutes more. Shape koftas. In the simplest form, koftas consist of balls of minced or ground meat—usually beef, chicken, lamb, or … Your email address will not be published. Now let’s make gravy. We talked about the malai… now let’s talk about the kofta… you know what I mean. Boil 1 chopped onion, 2″ piece of ginger, 5-6 garlic cloves, 1/2 cup soaked cashews and 1/4 cup melon seeds. And let it simmer for 10 minutes. Fry all balls like wise. In medium hot oil place 2-3 balls. 3. thanks for sharing. 2 large sized onions. And they did not get to go in the container as they were over before I could store them. • 1/2 cup all-purpose flour (maida) • Pinch of black pepper powder I am still not well versed with the photography dos and don’ts but I love to experiment and learn, be it photography or cooking. Fry all balls like wise. • 1/2 tsp garam masala for Kofta. 1 tbsp ginger garlic paste. Boil 1 chopped onion, 2″ piece of ginger, 5-6 garlic cloves, 1/2 cup soaked cashews and 1/4 cup melon seeds. Take brown cardamom peel it and use its seeds, black pepper, clove and cinnamon stick and grind them coarsely. This site uses Akismet to reduce spam. Ingredients: For koftas 7 oz paneer or 200 […] I am still not well versed with the photography dos and don’ts but I love to experiment and learn, be it photography or cooking. The tasty and simple malai kofta white cream is delicious curry for lunch and dinner. Add cumin seeds, grinned spices, ginger and red chilli. Now add cream and cook until oil separates from the masala again. Outer cover of kofta balls is ready . Mix cashew nuts,raisins and cardamoms powder together. 2 tablespoons corn flour. Generally, malai kofta in white gravy is ordered at the restaurant as it appears to be tricky to make it at home, but with this recipe this will be a frequent preparation at your place. Before that I was making the most usual kind of food. • 1/4 tsp black pepper powder Add 1/2 cup milk powder. • 1/4 tsp cardamom powder (elaichi) Pass through a sieve for more smoothness. That day I was introduced to the joy of experimenting with recipes. Drain on a paper napkin and set aside. keep stirring in between. And I loved everything else that followed especially garnishing and photographing food. Bon appétit! And they did not get to go in the container as they were over before I could store them.  Malai Kofta recipe in white gravy is a popular North Indian dish consisting of paneer balls in creamy gravy. 6. Oil to fry. Malai Kofta recipe with white gravy. Click http://nishamadhulika.com/705-malai-kofta-in-a-white-creamy-gravy.html - to read Malai Kofta recipe in Hindi. ¼ cup fresh curd. Before serving add kofta balls in gravy 2 minutes before and cover it. Malai Kofta , yet another Punjabi delicacy made with Paneer of North Indian Cuisine.This recipe gets completed in two steps, first is frying the Malai Kofta and later making a rich gravy of cashew and tomatoes. Add salt to taste. Now let’s make gravy. 1. Once the onions have softened, cool it and grind it. 1.In a heavy bottomed pan, heat oil. Well, it is dudhi/lauki/bottle gourd and loads of it too! How to fry kofta balls: Heat oil in a pan. Give it a round shape. Required fields are marked *. PREPARATION OF MALAI KOFTA WHITE GRAVY. Masala is ready. Add 1/2 tsp black pepper powder. I am mother of two kids and the wife of a person with a high and selective taste sense, so basically anything, before finding its place on the blog, has many levels to cross and clear. White gravy malai kofta Kofta is a family of meatball or meatloaf dishes found in the Indian subcontinent, South Caucasian, Middle Eastern, Balkan, and Central Asian cuisines. First of all, I would like to thank you for stopping by at Viniscookbook, I hope you have a good time. 2 boiled potatoes. Gravy is ready. 7. Basically what I am trying to say is that there should be a balance between the flavors. Feel free to drop a line at, 6 black pepper, 2 cloves, ½ inch cinnamon stick). Firstly make paste of cashew nuts .Before making paste boil cashew nuts in water 15 min then finely grind it. © The blog and it's contents, rachnas-kitchen.com, 2014-2018. It is very rich , creamy and delicious dish because koftas stuffed with dryfruits and gravy is made from cashews. Deep fry on low to medium flame till golden brown. • 1/4 cup melon seeds (magaj) Amritsari Pindi Chole | Pindi Chole Recipe | Punjabi Pindi Chole, Rajma Masala Recipe | How to Make Rajma Masala | Restaurant Style Recipes. malai kofta in white gravy recipe / restaurant style malai kofta recipe in hindi / how to make malai kofta / मलाई कोफ्ता दो तरह की ग्रेवी में बनाये जाते हैं एक लाल और … Healthy malai kofta in a creamy white gravy. Cook until oil starts separating from the masala. Combined with mixed vegetables, paneer, koftas or soya chunks, white gravy can be used to whip up delectable recipes such as hariyali koftas. October 24, 2017 By rachnaskitchen 5 Comments. The kofta! Copyright & Terms Of Use Malai kofta is a classic North indian dish. Add bay leaf, cinnamon and cardamoms (all spices are optional here). 11. So lets prepare . पनीर - … • 2 inch ginger chopped Now let’s prepare gravy. Let’s prepare the gravy. Then, one day, I tried a recipe for butter cookies. That day I was introduced to the joy of experimenting with recipes. This site uses cookies. कोफ्ते के लिये - for Malai Kofta. • 1 medium onion chopped Read: Malai Kofta in White Creamy Gravy Recipe in English. Also contains onion, ginger & garlic. It is very rich , creamy and delicious dish because koftas stuffed with dryfruits and gravy is made from cashews. In medium hot oil place 2-3 balls. आवश्यक सामग्री - Ingredients for Malai Kofta Curry. Broadly speaking, there are three types of Malai Kofta recipes. You are however free to add nuts of your choice in the koftas. Shape koftas. The only experiment used to be asking my mother how to make something new or different☺. 14. And let it simmer for 10 minutes. Hi! • Salt to taste A Chartered Accountant by profession, a food blogger by passion! Cook until they get light brown color. Ingredients:-For koftas 7 oz paneer or 200 gm paneer 11/2 tbsp Maida (All purpose flour) Before that I was making the most usual kind of food. Mix 6 boiled and grated potatoes and 1 cup crumbled paneer.. I am CA Vini Mehta. This journey started a couple of years back. • Other ingredients: 2. • 1/4 tsp fenugreek Keep gravy and kofta balls separately. • 6 medium potatoes boiled, peeled and grated Take a plate, add paneer,half amount of corn flour and black pepper and knead till you get soft dough. Dhaba Style Rajasthani Gatte | Gatte ki sabzi dhaba style, Sindhi Kadhi Recipe | How to Make Sindhi Kadhi | Sindhi Curry Recipe, Easy Sambar Recipe | South Indian sambar Recipe, Pitod ki Sabzi | Easy pitod ki sabji | Rajasthani Pitod, Tawa Sabji | Mix Veg Tawa Sabji Recipe | Tava Sabji, Bombay Pav Bhaji | Street Style Pav Bhaji, Matar Paneer without Onion and Garlic | Matar Paneer Recipe, Mix Veg Curry | No onion and garlic mix veg | Mix Veg Recipe, Drumstick Sambar Recipe | How to make Drumstick Sambar, Vegetables Name | Vegetables Name in English | List Of Indian Vegetables, Sarson Ka Saag Recipe | How to make Sarso ka Saag, Matar Mushroom Recipe | How to make Matar Mushroom, Rajma Chawal Recipe | Rajma Rice | How to Make Rajma Chawal, Baingan ka Bharta Recipe | How to Make Baigan ka Bharta. Do you know how to make creamy white malai kofta? There are lots of variations of kofta, from meat based to pure vegetarian versions. 1.Mix 6 boiled and grated potatoes and 1 cup crumbled paneer. 40 minutes Ingredients. Roll in flour. 13. Once the onions have softened, cool it and grind it. Cook until they get light brown color. What is Malai Kofta? In medium hot oil place 2-3 balls. Stir continuously until the gravy starts boiling. Malai Koftas is a sabji (gravy) made with Koftas (deep fried dumplings stuffed with cottage cheese and dry fruits) dipped in rich Mughlai curry with cashews, onion and cream as prime ingredients. Grind all spices. • Salt to taste basic white gravy is one of the mother gravies of Indian cuisine. Here, the gravy is cooked without tomato and turmeric powder. • 1/4 tsp cardamom powder Heat a pan with oil or butter. 9. it looks so yummy, I will definitely try this malai kofta recipe. Stay healthy, stay tuned!. Lauki ki Sabji | How to make Lauki ki Sabji? Ingredients . If you continue to use this site we will assume that you are happy with this. Add kofta to the gravy while serving. Malai kofta is a classic North indian dish. 8. Learn how your comment data is processed. wow malai kofta with white gravy, I love this recipe. • 5-6 cloves garlic Sneha Seth. Malai Kofta recipe  is a popular North Indian dish consisting of paneer balls in creamy gravy. Also add cashew nuts paste in the pan. Matar Paneer Recipe | How to make Matar Paneer Recipe, Lauki Kofta Recipe | How to Make Lauki Kofta | Lauki Kofte Curry – Vini’s, “Top 10 Rising Indian Food Bloggers 2018”. Then, one day, I tried a recipe for butter cookies. You can give any shape. Hope you too enjoy this journey as much as I do☺! Don’t frown yet. But gravies should not be sweet after all they are gravies and not desserts. Mix 1/2 tsp Garam Masala, a pinch of black pepper powder, 1/4 tsp cardamom powder and 1/4 tsp fenugreek. How to make white Gravy for Malai Kofta Curry. Seal it from all sides nicely so that they do not splatter while frying. Serve malai kofta curry with chapatti, naan, paratha or puri. The only experiment used to be asking my mother how to make something new or different☺. 6-7 cashew nuts. Melt in mouth dumplings made of potato and paneer cooked in very smooth and flavourful gravy, which is so creamy and delish is malai kofta in white gravy. This recipe has that. Today I have made the white gravy version. 10. 1. Mix 1/2 tsp Garam Masala, a pinch of black pepper powder, 1/4 tsp cardamom powder and 1/4 tsp fenugreek. Flatten it, make a little well in center and place small amount of stuffing. Bring the dough together. Malai Kofta recipe white gravy Malai Kofta recipe in white gravy is a popular North Indian dish consisting of paneer balls in creamy gravy.This dish is best served hot, accompanied by either a naan or Roti or laccha paratha.Malai Kofta … Preheat a pan and heat oil. • 2 tbsp oil • 1/4 tsp fenugreek (Kasuri methi) 9. Next add cream and curd in it, mix well and cook for 2-3 mins, while stir continuously. 3-4 small cardamom. No onion no garlic recipe of Malai Kofta. Make sure the oil doesn’t get heated up or is too cool. Excerpts and links may be used and are welcomed, provided that full and clear credit is given to rachnas-kitchen.com with appropriate and specific direction to the original content/blog post. Now as per your desire add water . Then to the gravy. Cook until they get light brown color. This dish is best served hot, accompanied by either a naan or tandoori roti.Malai Kofta is the best vegetarian alternative to meatballs. White gravy… has little sweetness. The recipe promised some flavors with the milk powder, cardamom, and fenugreek leaves. Add 1/2 cup all-purpose flour. 9. Add salt to taste. I simply love white gravies although compared to the red gravy it’s bland but trust me with the right ingredients the dish will turn out to be very flavourful and melt in mouth Koftas. Basically it is meatless and vegetarian. I am mother of two kids and the wife of a person with a high and selective taste sense, so basically anything, before finding its place on the blog, has many levels to cross and clear. Heat oil in a pan. • 1/2 cup cashews soaked for a couple of hours Malai Kofta Easy Recipe: Varieties, and How to Make. So you can take your pick. 3. Take little amount of dough (lemon size) and make round shape. u will find the recipes which have been tried, at times re-tried in my kitchen and relished on the dining table. List of Vegetables Recipes Cooked in Morning – Viniscookbook. No onion no garlic recipe of Malai Kofta. This journey started a couple of years back. Firstly make paste of … Malai Kofta Recipe with tomato-based gravy. Malai Kofta is the best vegetarian alternative to meatballs. Coat the ball with corn flour nicely and place on the plate. Melt in mouth dumplings made of potato and paneer cooked in very smooth and flavourful gravy, which is so creamy and delish is malai kofta in white gravy. For instance here I have shaped them oblong and for photographs I shaped them round. • To be boiled together: You have to trust me on this. It goes well with chapati, naan , poori and parantha . Stay healthy, stay tuned!. 4.Roll the prepared kofta balls in some cornstarch ( this prevents them from browning easily )and deep fry them, stirring slowly and carefully. Salt to taste. ¼ cup mawa. Make sure the oil doesn’t get heated up or is too cool. Deep fry on low to medium flame till golden brown. For gravy. ¼ cup cream or malai It goes well with chapati, naan , poori and parantha . Add 1/2 tsp cardamom powder. Pass through a sieve for more smoothness. • 1/2 cup milk powder Here, yo...u will find the recipes which have been tried, at times re-tried in my kitchen and relished on the dining table. Malai Kofta in White Gravy. Take onion, tomato, ginger, garlic, cashew nuts and water in a saucepan and turn the heat on medium. If you want to use the sites without cookies or would like to know more , you can do that, Christmas Special Indian Recipes | Christmas Dinner Meal Ideas | Indian Christmas Menu Ideas, How To Make Tagar or Boora (Bura sugar) At Home, Rasmalai Recipe, How to make best soft Rasmalai at home, Aloo tikki chole, Chole tikki recipe | Aloo tikki chaat. How to make white Gravy for Malai Kofta Curry Firstly make paste of … Malai Kofta recipe white gravy. 11. Hope you too enjoy this journey as much as I do☺! Malai kofta in white gravy #GA4 #week10 #kofta. This dish is best served hot, accompanied by either a naan or Roti.Malai Kofta is the best vegetarian alternative to meatballs. And I am saying that after trying a number of recipes for white gravy. Add coriander powder, red chilly powder and curd. 200 gms paneer. … I mean we discussed the gravy, now let’s discuss the dumpling. Add 1/4 tsp Kasuri methi. It can also be served in different way. You must be wondering what the secret ingredient is. Unauthorized use and/or duplication of material (text, photos or both) without express and written permission from this blog’s author and owner is strictly prohibited. 5. • Oil for frying. • 1 cup paneer crumbled And I loved everything else that followed especially garnishing and photographing food. white gravy is mainly made of onions, cashew nuts, melon seeds, garlic, curds, fresh cream and ginger . • 1/2 tsp sugar, Please rate us and share your valuable feedback, Easy Cold Coffee Recipe | 2 ingredients cold coffee, Fruit Cream Recipe | how to make fruit cream | Fresh Fruit Cream Recipe - Vini's, How to make Chai Masala at Home | Chai Masala Recipe. The best part of this recipe, just skip making the gravy and you can serve these kofta as a snack also with the dip of your choice. Or this white gravy recipe for malai kofta I shared here is good one too. Put some onions, green chilli, star anise, ginger, cinnamon, bay leaf, cashews, and water in a … Your email address will not be published. 4. 10 -12 raisins. Stuffing for kofta balls is ready. 12-15 cashew nuts.